Protein Bars Designed by Robert Irvine, World's Only 6-Layer Baked Bar

Discover FitCrunch Protein Bars, crafted by Chef Robert Irvine, renowned for creating delicious and nutritious food. Each bar is naturally flavored, offering 16g of protein, 3g of sugar, and 190 calories. They are NSF certified gluten-free and made with gluten-free ingredients, including a bioengineered food ingredient.

Chef Robert Irvine, the owner of FitCrunch, emphasizes his goal of empowering people to thrive daily through food and fitness. He invites you to visit fitcrunch.com/ingredients for more detailed information about the ingredients used.

FitCrunch bars are chef-created, featuring a unique 6-layer baked design. They are made in the USA using a combination of domestic and imported ingredients to ensure quality and taste.

Key Features: - Protein: Contains 14.6 ounces of protein bars, perfect for sustaining energy levels. - Gluten-Free: Made with ingredients suitable for those with gluten sensitivity. - Soft Texture: Enjoy a soft cake core wrapped in a crunchy snack. - Versatile Flavor: Indulge in the sweet and savory taste of Peanut Butter and Jelly. - Portable Packaging: Conveniently packaged in pouches for on-the-go snacking.

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Have questions about our products? Email us at [email protected] or learn more about our commitment to quality at fitcrunch.com.

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